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Foodie Finds

December 7, 2016

You Won’t Believe This is a Traditional Chinese Breakfast: Western Provinces

We’re collaborating with a new app- Spoonhunt– to bring you the best foodie finds in China. Start your day the Chinese way with these classic dishes that locals all over the Middle Kingdom tuck into at breakfast time. These...

Foodie Finds

Man looking after cattle on the Tibetan plateau

November 23, 2016

Chinese Food to Rival Your Thanksgiving Feast

Could any of these be the Chinese answer to roast turkey? As people across the United States tuck in their chairs to a delicious dinner this Thanksgiving, we take a look some of the most...

Foodie FindsFood in China, China for Foodies

November 10, 2016

Book Spotlight: Fuchsia Dunlop’s Land of Fish and Rice

On October 16th, award-winning writer and WildChina culinary expert, Fuchsia Dunlop released her fifth book: Land of Fish and Rice. With the winter weather coming in, we decided to cozy up with a cup of...

Foodie Finds

November 10, 2016

Best Chinese Food in China: A City by City Guide

From Peking duck in Beijing to the spice markets of Sichuan, Chinese cuisine is as vast and fascinating as the country itself. Here are our tips for eating the best Chinese food in China. Warning: this...

Foodie Finds, Beijing, Xian

November 9, 2016

5 Best Dishes in Xi’an

One of the oldest cities in China, Xi’an is best known as the home of Emperor Qin’s terracotta army but the city’s unique and mouthwatering cuisine is a reason to visit in its own right....

Foodie Finds, Xian

November 9, 2016

Fuchsia Dunlop’s Shanghai Noodles Recipe

Uncovering the delectable secrets of authentic Chinese cuisine is Fuchsia Dunlop’s specialty. It’s why she’s our expert guide on our two gastronomic tours: Gastronomic Tour of China and Yunnan Gastronomic Tour. Fuchsia’s been up to some...

Foodie FindsFuchsia Dunlop, Chinese recipes

September 26, 2016

The Best Upscale Restaurants in Luang Prabang

Nestled in the heart of the former French colony of Laos, Luang Prabang has its own blend of culinary traditions featuring everything from Southeast Asian-French fusion to more exotic local dishes. — Set at the intersection...

Foodie Finds, LaosFood, Laos, Beyond China

September 12, 2016

A Foodie’s Yunnan Voyage

Yunnan’s status as a gastronomic paradise is unwavering: between far-flung lands of idyllic villages and snow-capped mountains, the southwestern province offers unparalleled diversity when it comes to Chinese cuisine. Also known as Dian cuisine, Yunnan...

Foodie Finds, Dali and Lijiang

September 1, 2016

Unexpected, International Eats in Yangon, Myanmar

Unknown to most, Yangon’s food culture has exploded in the last few years offering many cannot-miss options to the visitor and local alike. – While local Burmese cuisine boasts a dazzling array of flavors rich...

Foodie Finds, Myanmar

August 31, 2016

A Quick Guide to Myanmar’s Traditional Food

Myanmar was sealed off for the last 50 years, but, as the country opens up, travelers finally get to have a taste of one of Southeast Asia’s most colorful culinary palettes. – Burmese food is...

Foodie Finds, Myanmar

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Foodie Finds